HERBED CRESCENT ROLLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Herbed Crescent Rolls image

Easy and quick, this goes great with a meal, or just eaten as a snack! I got this from the magazine Mississippi!

Provided by Sharon123

Categories     Breads

Time 22m

Yield 8 rolls, 8 serving(s)

Number Of Ingredients 4

1/4 cup margarine (or butter)
1 (3/4 ounce) envelope italian seasoning mix
2 -4 tablespoons grated parmesan cheese (you may use any cheese you like or leave cheese out if desired)
1 (8 ounce) can refrigerated crescent dinner rolls

Steps:

  • Melt margarine and mix with Italian seasoning mix.
  • Open the crescent rolls and separate them into triangles.
  • Brush each triangle of dough with butter/seasoning mixture, then sprinkle cheese evenly distributing a little on each triangle, if using. Roll into crescent shapes.
  • Place on a cookie sheet so they don't touch each other.
  • Bake at 350*F. until lightly brown, 11-13 minutes.
  • Serve and enjoy!

Nutrition Facts : Calories 143.1, Fat 7.8, SaturatedFat 1.6, Cholesterol 15.3, Sodium 240.1, Carbohydrate 14.9, Fiber 1.1, Sugar 1.2, Protein 3.2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #5-ingredients-or-less     #appetizers     #breads     #easy     #european     #dinner-party     #holiday-event     #vegetarian     #italian     #grains     #dietary     #inexpensive     #pasta-rice-and-grains     #brunch