HERB ROASTED WHOLE CHICKEN

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Make and share this Herb Roasted Whole Chicken recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Whole Chicken

Time 1h10m

Yield 1 Whole roasted chicken, 4 serving(s)

Number Of Ingredients 7

1 large whole chicken
1/2 cup cooking oil (any kind)
1/4 cup water
1/2 teaspoon dried thyme
1/2 teaspoon dried oregano
1 dash salt
1 dash pepper

Steps:

  • Combine oil,water,herbs,salt and pepper.
  • Stir.
  • Pour or brush over the whole chicken before baking.
  • The oil and water dosen't mix very well but thats ok.
  • The water keeps it moist and the oil makes it crisp.
  • Any other herbs you like can be used in place of these.
  • Cover with foil and bake at 350 about an hour or until crispy and brown.

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