HEAVENLY POTATOES AND HAM

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Make and share this Heavenly Potatoes and Ham recipe from Food.com.

Provided by Fluffy

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 10

2 1/2 lbs red potatoes, quartered
1 (8 ounce) container sour cream
1/4 cup butter
10 ounces cream of chicken soup
1 cup shredded cheddar cheese
2 tablespoons chopped green onions
1 cup chopped cooked ham
salt and pepper
3/4 cup parmesan seasoned bread crumbs
2 tablespoons melted butter

Steps:

  • Preheat oven to 350 degrees.
  • Lightly grease a 13x9 baking dish.
  • Place potatoes in pot of water and bring to boil.
  • Boil until slightly tender about 12 minutes.
  • Drain and transfer to large bowl.
  • Mix sour cream butter soup cheddar cheese green onions ham salt and pepper with potatoes.
  • Spread mixture in prepared dish.
  • Sprinkle bread crumbs over and drizzle with melted butter.
  • Bake for 30 minutes.

Nutrition Facts : Calories 823.6, Fat 50.1, SaturatedFat 27.6, Cholesterol 144.2, Sodium 1340.4, Carbohydrate 67.9, Fiber 6, Sugar 7.7, Protein 27.8

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