HEAVENLY HAM AND POTATO CASSEROLE
This is a really good potato dish. It is a family tradition in our house. This is perfect for cold winter days.
Provided by Mom of many
Categories Potato
Time 1h5m
Yield 12-15 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F (175°C).
- Lightly grease a 9x13 inch baking dish.
- Place potatoes in a large pot of water, and bring to a boil.
- Boil until slightly tender, about 12 minutes.
- Drain, and transfer to a large bowl.
- Mix sour cream, milk, cream of chicken soup, Cheddar cheese, green onions, ham, salt and pepper with the potatoes.
- Spread mixture in the prepared baking dish. Sprinkle with bread crumbs, and drizzle with butter.
- Bake 45 minutes in the preheated oven.
Nutrition Facts : Calories 397.1, Fat 21.6, SaturatedFat 12.2, Cholesterol 66.3, Sodium 816.5, Carbohydrate 36.4, Fiber 3.4, Sugar 4.3, Protein 15.8
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