HEAVENLY ANGEL HAIR PASTA SALAD

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Heavenly Angel Hair Pasta Salad image

This recipe makes a large amount, sufficient to serve 12-15. It is always well-received when I take it to covered dish meals at church. While it is not for those on low-carb diets, it is acceptable for low fat diets.

Provided by Gwanny Hill

Categories     Easy

Time 4h20m

Yield 12-15 serving(s)

Number Of Ingredients 11

1 (1 lb) box angel hair pasta
1 cup black olives, chopped
2 tablespoons extra light vegetable oil
2 tablespoons lemon juice
3 tablespoons steak seasoning (Lawry's Season Salt will work)
4 spring onions, chopped fine with some of green part
1 teaspoon mayonnaise
1/4 cup water
salt, to taste
pepper, to taste
parmesan cheese

Steps:

  • Cook pasta according to package directions.
  • Drain well and set aside to cool.
  • Mix salad oil, steak seasoning and lemon juice and pour over pasta along with olives.
  • Cover and refrigerate overnight.
  • Just before serving, add mayonnaise, water and onions.
  • Toss and serve with Parmesan on side.
  • NOTE: Cook time refers primarily to chill time.

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