HEALTHY STOVE TOP ARROZ CON POLLO

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Healthy Stove Top Arroz Con Pollo image

I got this recipe from Preventions fiber up slim down cookbook. It is a healthy take. on the comfort food classic

Provided by GingerlyJ

Categories     One Dish Meal

Time 50m

Yield 1 dish, 4-6 serving(s)

Number Of Ingredients 15

1 lb boneless skinless chicken thighs
1/4 teaspoon sea salt
1/4 teaspoon black pepper
1 teaspoon olive oil
1 large onion, chopped
2 cloves minched garlic
1 diced green bell pepper
1 cup quick-cooking brown rice
2 teaspoons ground cumin
1/2 teaspoon ground turmeric
1 (14 1/2 ounce) can no-salt-added whole tomatoes
low sodium chicken broth
8 manzanilla olives, halved
1 cup frozen peas
1/4 cup drained diced pimento

Steps:

  • sprinkle the chicken with salt and pepper.
  • heat oil in a dutch oven.
  • add chicken and cook until browned.
  • return the dutch oven to the stove add the onion, garlic and green pepper and cook about five minutes.
  • stir in the rice, cumin and turmeric and cook 1 minute.
  • add the chicken, tomatoes, broth and olives.
  • simmer about thirty minutes until liquid is absorbed.
  • stir in peas and pimentos and cook 5 more minutes.

Nutrition Facts : Calories 270.1, Fat 7.2, SaturatedFat 1.5, Cholesterol 94.4, Sodium 384.8, Carbohydrate 25, Fiber 4.9, Sugar 7.1, Protein 27.9

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