HEALTHY LIVING VELVEETA® CHEESY PASTA CASSEROLE

HEALTHY LIVING VELVEETA® Cheesy Pasta Casserole image

Hearty with chunks of chicken breast and tomatoes, this VELVEETA cheesy pasta casserole can be prepped for the oven in just 15 minutes.

Provided by My Food and Family

Categories Home

Time 55m

Yield 8 servings, about 1-1/2 cups each

Number Of Ingredients 5

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Ingredients

1-1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
4 cups cooked whole wheat rotini pasta
1 pkg. (1 lb.) frozen Italian-style vegetable blend, thawed, drained
1 can (10 oz.) diced tomatoes and green chiles, undrained
3/4 lb. (12 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes

Steps:

Heat oven to 400ºF.
Combine ingredients in 13x9-inch baking dish; cover.
Bake 40 min.
Let stand 5 min.; stir until sauce is well blended.

Nutrition Facts : Calories 300, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 860 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 30 g