HEALTHY LEMON PIE

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Healthy Lemon Pie image

I have been looking for a low sugar, healthy lemon pie recipe, and so, I decided to combine some recipes to create this.

Provided by Helen Ganim

Categories     Dessert

Time 4h5m

Yield 8 serving(s)

Number Of Ingredients 6

reduced fat graham cracker crust
8 ounces reduced-fat cream cheese
4 ounces fat free cream cheese
1 teaspoon vanilla
1 tablespoon lemon zest
1 (3 ounce) package sugar-free lemon gelatin

Steps:

  • Combine all ingredients (except crust) in a mixing bowl.
  • Use mixer to blend ingredients until smooth.
  • Pour mixture into crust.
  • Refrigerate for at least 4 hours (or desired consistency).

Nutrition Facts : Calories 117.7, Fat 5.2, SaturatedFat 3.3, Cholesterol 17, Sodium 178.1, Carbohydrate 6.5, Fiber 0.1, Sugar 0.2, Protein 10.9

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