HEALTHY HOMEMADE FILET-O-FISH COPYCAT MCDONALD'S

facebook share image   twitter share image   pinterest share image   E-Mail share image



Healthy Homemade Filet-O-Fish Copycat McDonald's image

Your favorite McDonald's Filet-O-Fish burger got even better with this homemade version. It's better because it's healthier as it's BAKED!

Provided by @MakeItYours

Number Of Ingredients 21

1 12 oz cod fillet, cut into 3 equal sized square fillets
Canola Oil - for spray/brush
1 whole egg
1 tablespoon full fat mayonnaise
1 tablespoon flour
½ teaspoon paprika
½ teaspoon garlic powder
¼ teaspoon black pepper (freshly ground)
¼ teaspoon salt
1 ½ cups Panko Breadcrumbs
1 cup mayonnaise
1 tablespoon gherkins/cornichons (chopped fine)
1 teaspoon capers (finely chopped)
1 ½ tablespoon lemon juice (freshly squeezed)
1 teaspoon parsley (finely chopped)
1 teaspoon sugar
¼ teaspoon salt
¼ teaspoon white pepper
2 teaspoon milk (optional)
3 brioche burger buns (if you can't get brioche buns, use ordinary burger buns)
3 yellow American cheese

Steps:

  • First thing to prep is the tartare sauce. It has to be chilled before you serve it with the burger. Tartare sauce tastes great once chilled.
  • HowToSection How To Make Tartare Sauce? Array
  • HowToSection How To Bake Fish Fillet? Array
  • HowToSection Assemble Filet-O-Fish: Array

There are no comments yet!