HCG CRAB CAKES
Make and share this HCG Crab Cakes recipe from Food.com.
Provided by Teresa in Charleston
Categories < 30 Mins
Time 20m
Yield 2 Cakes, 1 serving(s)
Number Of Ingredients 9
Steps:
- Grind grissini (or melba toast) into powder and place in a small dish. In a bowl combine crabmeat and remaining ingredients. Mix well and form into patties. Coat each side of patty with grissini powder. Brown in a non-stick skillet over MED heat for 3 minutes each side or place on George Forman for 4-5 minutes. Serve immediately.
Nutrition Facts : Calories 96.7, Fat 1.1, SaturatedFat 0.2, Cholesterol 42, Sodium 838.3, Carbohydrate 2.1, Fiber 0.9, Sugar 0.3, Protein 18.9
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