HAWAIIAN STEAK MARINADE (CHICKEN TOO)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hawaiian Steak Marinade (Chicken Too) image

Make and share this Hawaiian Steak Marinade (Chicken Too) recipe from Food.com.

Provided by @MakeItYours

Number Of Ingredients 6

1⁄3 cup apple cider vinegar
6 ounces pineapple juice (I always add more)
1 cup soy sauce (I sometimes add a little less of this one and more pine)
1⁄2 cup brown sugar
2 teaspoons garlic powder
2 teaspoons minced garlic cloves

Steps:

  • I combine it all on the stove then bring to a boil -- Allow marinade to cool. Once marinade cools off pour into a container or bag and place the steaks in it and let it sit for 72hrs.

There are no comments yet!