HAWAIIAN MARSHMALLOW DESSERT
Another family favorite. Prep time includes baking the crust and cook time is chill time The 2 cups whipped topping is 1 envelope
Provided by wicked cook 46
Categories Dessert
Time 34m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine crumbs, sugar and melted butter and press into a 9 inch pie plate or a 9x9 pa. Bake at 350 for 8 minutes.
- Melt the marshmallows with the ½ cup of pineapple juice over low heat until melted. Refrigerate until slightly thick for about 45 minutes this will separate.
- Mix well then fold in pineapple and Dream whip. Pour into prepared crust and chill for 4 hours.
Nutrition Facts : Calories 265.6, Fat 9, SaturatedFat 1.5, Sodium 186.4, Carbohydrate 46.8, Fiber 1, Sugar 34.2, Protein 1.7
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