HAWAIIAN CHICKEN SALAD WITH GRAPES AND COCONUT

Hawaiian Chicken Salad with Grapes and Coconut image

Yummy coconut and red grapes make this a perfect summer supper served with sweet Hawaiian rolls!

Provided by kyevic

Categories Salad

Time 20m

Yield 6

Number Of Ingredients 12

Ingredients

½ cup coconut milk
½ cup canola oil
⅓ cup red wine vinegar
1 teaspoon ground mustard
1 teaspoon garlic powder
1 teaspoon salt
5 cups chopped lettuce
3 cups cubed cooked chicken
2 cups seedless red grapes, halved
¾ cup macadamia nuts, chopped
¾ cup chopped celery
½ cup shredded coconut

Steps:

Blend coconut milk, oil, vinegar, mustard, garlic powder, and salt together in an electric blender.
Mix lettuce, chicken, grapes, macadamia nuts, celery, and coconut together in a large bowl. Pour dressing over salad and toss to coat.

Nutrition Facts : Calories 557.1 calories, Carbohydrate 17.4 g, Cholesterol 52.5 mg, Fat 46.2 g, Fiber 4.2 g, Protein 22.5 g, SaturatedFat 13 g, Sodium 454.9 mg, Sugar 11.5 g