HAWAIIAN BAKED CHICKEN

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Make and share this Hawaiian Baked Chicken recipe from Food.com.

Provided by megmac098

Categories     Chicken

Time 50m

Yield 6 serving(s)

Number Of Ingredients 7

12 boneless skinless chicken thighs (4 ounces each)
2 (8 ounce) cans unsweetened crushed canned pineapple, undrained
1/4 cup sherry wine or 1/4 cup chicken broth
1/4 cup spicy brown mustard
1/4 cup honey
2 tablespoons butter, melted
1/2 teaspoon paprika

Steps:

  • Put Chicken in a shallow baking dish coated with nonstick cooking spray.
  • In a small bown, combine the pineapple, sherry or broth, mustard, honey and butter mix together.
  • spoon over chicken.
  • sprinkle paprika.
  • bake uncovered at 400 degrees for 35-45 minutes.

Nutrition Facts : Calories 314.1, Fat 9.7, SaturatedFat 3.8, Cholesterol 124.7, Sodium 266.5, Carbohydrate 20.2, Fiber 1, Sugar 18, Protein 28

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