HASH BROWN HAM QUICHE
This is a quick to prepare recipe. I like to take this to special people who really need a lift.......and surprise them! It is a real hit at our household too. My husband's favorite Quiche. Enjoy!
Provided by Shirley Revis
Categories Savory Pies
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Press hash browns between paper towels to remove excess moisture. Grease a 9-in. pie plate with 2 teaspoon butter. Press hash browns onto the bottom and up the side of the plate. Drizzle with remaining butter. Bake, uncovered, at 425 for 20-25 minutes or until edges are browned.
- 2. Combine cheeses and ham; spoon into the crust. Press down. In a bowl, beat the eggs, cream and seasoned salt, pour over ham. Reduce heat to 350. Bake, uncovered for 20-25 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before cutting.
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