HASH

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Make and share this Hash recipe from Food.com.

Provided by cuisinebymae

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

4 potatoes, peeled and cubed
1 small onion, finely chopped
2 cups pork or 2 cups chicken, cubed
salt and pepper, to taste
vegetable oil
butter

Steps:

  • Heat 2 tsp butter in skillet.
  • Add onion and fry until soft.
  • Remove.
  • Heat 2 tablespoons butter and 2 tablespoons oil in same skillet.
  • Add potatoes.
  • Fry on medium-high heat until golden brown and crispy, turning occasionally.
  • Turn down heat.
  • Add cooked onion and leftover meat of your choice.
  • Heat until warmed through.

Nutrition Facts : Calories 932.6, Fat 80.3, SaturatedFat 33.3, Cholesterol 111.9, Sodium 42.9, Carbohydrate 38.9, Fiber 5, Sugar 2.4, Protein 13.8

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #lunch     #main-dish     #beef     #pork     #potatoes     #poultry     #vegetables     #canadian     #easy     #beginner-cook     #chicken     #stove-top     #dietary     #one-dish-meal     #low-sodium     #inexpensive     #low-in-something     #meat     #equipment

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