HARVEST CASSEROLE

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Harvest Casserole image

Make and share this Harvest Casserole recipe from Food.com.

Provided by True Texas

Categories     Yam/Sweet Potato

Time 1h20m

Yield 10-12 serving(s)

Number Of Ingredients 6

6 cups yams, sliced (fresh or canned)
2 cups sliced apples (fresh or canned)
1/2 cup brown sugar
1/4 cup frozen concentrate orange juice
1/2 cup walnuts, chopped
1/2 cup margarine or 1/2 cup butter

Steps:

  • Layer the apples and yams. The melt the margarine adding the brown sugar and orange juice, heating it until it boils and the sugar is dissolved.
  • Pour this mixture over the apples and yams, and then sprinkle it with chopped walnuts.
  • Bake it in a 350-degree oven for 30-45 minutes if you use canned yams and apples and 45-60 minutes if you use fresh ingredients.

Nutrition Facts : Calories 289.8, Fat 13.1, SaturatedFat 2, Sodium 119.3, Carbohydrate 42.5, Fiber 4.7, Sugar 16.1, Protein 2.6

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