HAMBURG STROGANOFF

Hamburg Stroganoff image

Make and share this Hamburg Stroganoff recipe from Food.com.

Provided by CIndytc

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground round
1 onion, diced
1 garlic clove, diced
1 lb fresh mushrooms, sliced
1 (10 1/2 ounce) can cream of mushroom soup
1 cup sour cream
1 lb noodles, cooked and drained
salt and pepper

Steps:

Brown hamburg with onion and garlic and mushrooms.
Drain off fat.
Add soup and sour cream, simmer on low heat for 20 minutes -- do not let it boil.
Serve over hot noodles.

Nutrition Facts : Calories 937, Fat 43.9, SaturatedFat 17.8, Cholesterol 206.1, Sodium 675.2, Carbohydrate 94.4, Fiber 5.4, Sugar 8.7, Protein 41.9

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