HAMBALLS

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Categories     Pork

Yield 40-42

Number Of Ingredients 15

3 lb. ham
1 lb. beef
1 lb. lean pork
3 c. graham crackers, crushed
3 eggs
2 c. milk
1 tsp. onion salt
1 tsp. liquid smoke
1 tsp. salt
Topping:
1 can tomato soup
1/2 c. water
1 c. brown sugar
1 tsp. mustard
1/4 c. white vinegar

Steps:

  • 350 for 1 hour, covered.

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