HAM WITH CRANBERRY SAUCE

Ham With Cranberry Sauce image

Provided by Charlotte J

Categories Ham

Time 3h10m

Yield 18 serving(s)

Number Of Ingredients 8

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5 -6 lbs cooked ham
1 cup brown sugar
1/4 cup pineapple-orange juice
1 (1 lb) can jellied cranberry sauce
1/3 cup steak sauce
1 tablespoon salad oil
3 tablespoons brown sugar
2 teaspoons prepared mustard

Steps:

Put ham in baking dish and score the top of the ham.
Mix 1 cup brown sugar and juice, and brush some of this glaze on top of the ham.
Cover with foil and bake at 325 degrees for about 3 hours.
Glaze the ham several times during baking.
With an electric mixer, combine the jellied cranberry sauce, steak sauce, salad oil, 3 tablespoons brown sugar and mustard.
Pour sauce into a pan and heat.
Serve hot with the ham.

Nutrition Facts : Calories 445.3, Fat 23, SaturatedFat 8.3, Cholesterol 118.4, Sodium 94.9, Carbohydrate 24.4, Fiber 0.3, Sugar 23.9, Protein 33.9