HAM & SPINACH SALAD

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Ham & Spinach Salad image

Great to serve in a clear bowl to see all the layers. To save time I use bagged spinach, microwave bacon, and just order some ham and swiss in the deli... EASY! (also, I use low fat mayo & sour cream)

Provided by Yogi8

Categories     Spring

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 9

6 cups torn fresh spinach
3 hard-boiled eggs, chopped
4 ounces cut up ham
1 small onion, thinly sliced
10 ounces frozen peas, thawed
3/4 cup mayonnaise
1/3 cup sour cream
1 1/2 cups cubed swiss cheese
5 slices bacon

Steps:

  • Layer, in order, in a large bowl: 1/2 of spinach, all of eggs& ham, remaining spinach, onions& peas.
  • Combine mayo and sour cream then spread over top, sealing to sides of bowl.
  • Sprinkle w/ cheese, cover and refrigerate up to 24 hours.
  • Before serving, cook& crumble bacon and sprinkle over salad.

Nutrition Facts : Calories 272.3, Fat 17.1, SaturatedFat 8.5, Cholesterol 139.1, Sodium 510.8, Carbohydrate 10.8, Fiber 3, Sugar 4.1, Protein 19.1

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