HAM ROLL-UPS
I received this recipe from a co-worker many years ago and it is a big hit with my family.
Provided by Carla Skiles
Categories Meat Appetizers
Number Of Ingredients 6
Steps:
- 1. Blend softened cream cheese, onion, horseradish and Worcestershire sauce until spreading consistency.
- 2. Lay out slices of ham, individually and spread with cream cheese mixture.
- 3. Place dill pickle spear, width wise, across the ham slice and roll up.
- 4. Chill rolled up ham. Slice into 1-inch pieces and secure with a toothpick. **You can also use cheese sticks in place of the pickle spears for a change.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love