HAM 'N SWISS PIE

Ham 'N Swiss Pie image

Number Of Ingredients 8

2 cups (8-ounce package) chopped Healthy Choice smoked ham deli meat
4 fat-free Kraft Swiss cheese slices, chopped
1/3 cup chopped onion or green onions
1 cup egg substitute
2 cups skim milk
1 cup Reduced-Fat Bisquick® baking mix
1/4 teaspoon pepper
vegetable spray

Steps:

Heat oven to 400°. Spray a 10-inch pie plate with vegetable cooking spray. Sprinkle ham, cheese, and onions in pie plate. Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate. Bake until golden brown and knife inserted in center comes out clean, 35-40 minutes. Cool 5 minutes. Even Easier: A food processor does it all-chop ham and spread in pie plate, then cheese slices, then onion, then egg mixture.

Nutrition Facts : Nutritional Facts Serves