HAM & CHEESE ON RYE WITH DIPPING SAUCE

Ham & Cheese on Rye with Dipping Sauce image

Imagine the flavor of your favorite ham and cheese sandwich packed into crunchy little appetizers crackers-and you've pretty much got this recipe!

Provided by My Food and Family

Categories Home

Time 20m

Yield 15 servings

Number Of Ingredients 5

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Ingredients

1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1 Tbsp. GREY POUPON Harvest Coarse Ground Mustard
5 KRAFT Big Slice Mild Cheddar Cheese Slices, each cut into 6 pieces
30 woven rye crackers
15 slices OSCAR MAYER Deli Fresh Virginia Brand Ham, each folded into quarters

Steps:

Heat oven to 350ºF.
Mix mayo and mustard until blended.
Top each of 15 crackers with 1 cheese piece, 1 ham slice and second cheese piece. Cover with remaining crackers. Place in single layer on baking sheet.
Bake 6 to 8 min. or until cheese begins to melt. Serve with mayo mixture.

Nutrition Facts : Calories 80, Fat 4 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g