I take this to potlucks alot as hubby does not care for cooked cabbage....have given the recipe to several
Provided by Nutmeg74
Categories One Dish Meal
Time 50m
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Cook cabbage and celery in small amount of water till tender-crisp.
- Add soup and ham.
- Place in greased 9x13 casserole.
- Top with cheese slices.
- Bake at 350 for 30 minutes.
Nutrition Facts : Calories 110, Fat 6.3, SaturatedFat 3, Cholesterol 13.4, Sodium 549.1, Carbohydrate 9.8, Fiber 2.2, Sugar 5.4, Protein 4.8
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