HAM & BROCCOLI BREAKFAST CASSEROLE

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Ham & Broccoli Breakfast Casserole image

I searched for a long time to find a breakfast casserole that would give you a serving of veggies and still be delicious (it's the mom in me). The combination of ham, cheddar cheese & broccoli--YUM.

Provided by Gatorchef

Categories     Breakfast

Time 1h5m

Yield 10-12 serving(s)

Number Of Ingredients 9

12 slices white bread, crusts removed, torn into small pieces
3 cups cooked cubed ham
2 (10 ounce) boxes chopped frozen broccoli, thawed, water pressed out
8 ounces shredded sharp cheddar cheese
3 cups milk
5 eggs, beaten
1 1/4 teaspoons salt
1 teaspoon dry mustard
2 -3 tablespoons melted butter

Steps:

  • In a 9x13x2-inch baking dish, put enough of the bread pieces into the bottom of the pan to make a thin layer.
  • Make a layer of ham, followed by a layer of broccoli, and then the cheese.
  • Whisk together milk, eggs, salt, and dry mustard. Pour over top.
  • Toss remaining bread with butter; sprinkle over the top of the casserole.
  • Bake at 325° for 45 minutes.
  • Let cool for about 20 minutes; cut into squares.

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