HAM & ASPARAGUS PASTA SKILLET WITH PARMESAN

Ham & Asparagus Pasta Skillet with Parmesan image

Smoked ham and fresh asparagus add their flavorful charms to this fast and easy pasta skillet dish. Add grated Parmesan and prepare to accept applause.

Provided by My Food and Family

Categories Home

Time 30m

Yield Makes 6 servings.

Number Of Ingredients 8

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Ingredients

4 cups rotini pasta, uncooked
3 cups water
1 jar (16 oz.) TACO BELL® Thick & Chunky Salsa
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Smoked Ham, chopped
1 Tbsp. CLASSICO Traditional Basil Pesto Sauce and Spread
1/2 lb. fresh asparagus, cut into 1-inch lengths
2 carrots, peeled, sliced
3 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

Bring pasta, water, salsa, ham and pesto to boil in large skillet on medium heat, stirring occasionally. Cover; simmer on medium-low heat 15 min.
Add vegetables; cook 5 min. or until vegetables are crisp-tender.
Sprinkle with cheese.

Nutrition Facts : Calories 320, Fat 4 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 1150 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 18 g