HAM AND GRITS CRUSTLESS QUICHE

Ham and Grits Crustless Quiche image

Make and share this Ham and Grits Crustless Quiche recipe from Food.com.

Provided by SuzieQue

Categories Savory Pies

Time 45m

Yield 1 9inch quiche, 4 serving(s)

Number Of Ingredients 8

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Ingredients

1/2 cup water
1 (12 ounce) can evaporated milk
1 1/2 cups chopped cooked ham
1/3 cup quick cooking yellow grits, raw
1 cup shredded cheddar cheese
1 teaspoon dry mustard
1 teaspoon hot sauce
3 large eggs, beaten lightly

Steps:

Bring water and 1/4 t.
salt to a boil.
Add grits, stir and remove from heat.
Cover and let stand 5 minutes.
Add evaporated milk, ham, cheese, mustard, hot sauce and eggs and stir to mix well.
Pour mixture into a greased quiche pan or deep dish pie pan.
Bake at 350 for 35 minutes.
Let stand for 5- 10 minutes before serving.

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