HALLOWEEN COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Halloween Cookies image

Make Halloween faces using peanuts, raisins, chocolate or butterscotch chips or red candies for eyes, nose and mouth. Use colored coconut or chocolate sprinkles for hair.

Provided by E. Nelson

Categories     Desserts     Cookies     Refrigerator Cookie Recipes

Yield 24

Number Of Ingredients 8

1 ½ cups sifted all-purpose flour
½ teaspoon salt
½ teaspoon baking soda
½ cup butter
½ cup peanut butter
1 cup packed brown sugar
1 egg
1 teaspoon vanilla extract

Steps:

  • Sift flour with soda and salt.
  • In a separate bowl, cream margarine, peanut butter and sugar until light and fluffy. Beat in egg and vanilla.
  • Fold in flour mixture until just blended. Shape into rolls about 3 inches in diameter. Wrap in wax paper and chill in refrigerator overnight or until firm.
  • Slice rolls 1/8" thick. Make Halloween faces using peanuts, raisins, chocolate or butterscotch chips, or red candies for eyes, nose and mouth. Use colored coconut or chocolate sprinkles for hair.
  • Bake on an ungreased cookie sheet at 375 degrees F for about 12 minutes.

Nutrition Facts : Calories 132.3 calories, Carbohydrate 16 g, Cholesterol 17.9 mg, Fat 6.8 g, Fiber 0.5 g, Protein 2.5 g, SaturatedFat 3.1 g, Sodium 132.2 mg, Sugar 9.5 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #desserts     #eggs-dairy     #oven     #holiday-event     #vegetarian     #cookies-and-brownies     #cheese     #dietary     #halloween     #equipment     #number-of-servings