Provided by Geoffrey Zakarian
Time 5m
Yield 1 drink
Number Of Ingredients 6
Steps:
- Muddle 4 of the cucumber slices with the simple syrup. Add the gin and lime juice, and shake vigorously over ice. Strain into an iced highball glass. Top with a splash of ginger beer.
- Spear the remaining cucumber slice with the sprig of rosemary to garnish the glass.
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