GUMBO POTATOES

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Make and share this Gumbo Potatoes recipe from Food.com.

Provided by ratherbeswimmin

Categories     Gumbo

Time 2h15m

Yield 4 serving(s)

Number Of Ingredients 10

4 large baking potatoes
1/2 cup chopped onion
1/4 cup chopped celery
1 tablespoon vegetable oil
2 cups cooked chopped chicken
1/2 teaspoon salt
1/4 teaspoon pepper
1 can campbell's chicken gumbo soup, undiluted
2 tablespoons ketchup
2 tablespoons prepared mustard

Steps:

  • Scrub potatoes; prick several times wtih a fork.
  • Bake potatoes at 400 degrees for 1 hour or until done.
  • Cook onion, and celery in oil in a skillet over medium-high heat, stirring constantly, until tender.
  • Stir in chicken and next 5 ingredients; simmer 15 minutes, stirring occasionally.
  • Serve over split baked potatoes.

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