GUATEMALAN BANANA BREAD

Guatemalan Banana Bread image

Make and share this Guatemalan Banana Bread recipe from Food.com.

Provided by SouthernBell2627

Categories Breads

Time 1h25m

Yield 1 loaf

Number Of Ingredients 9

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Ingredients

4 cups bananas, mashed
1/2 cup coconut milk
1/2 cup butter, melted
3 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon vanilla
1/2 cup raisins (optional)
1/2 cup cashews, chopped (optional)

Steps:

In a large bowl, combine flour, baking powder and salt.
Stir in bananas, coconut milk, vanilla and butter.
Fold in raisins and cashews, if desired.
Pour into a greased 5x9-inch loaf pan.
Bake at 350 F for 1 hour and 15 minutes.

Nutrition Facts : Calories 3007.7, Fat 123.9, SaturatedFat 82.8, Cholesterol 244, Sodium 2630.3, Carbohydrate 438.1, Fiber 29, Sugar 83.8, Protein 50.2