An easy and cheap dinner. Put it all in the crock in the morning and go about your day. Serve by itself, or for a more filling dinner, on top of rice.
Provided by Miss Diggy
Categories Potato
Time 9h5m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Put potatoes on bottom and sides of crock.
- Then add turkey, onion, and garlic salt.
- Then add soup and other wet ingredients.
- Cook on low for 7-9 hours, or high 4-6 hours.
Nutrition Facts : Calories 387.7, Fat 13.1, SaturatedFat 3.4, Cholesterol 78.3, Sodium 708.6, Carbohydrate 40.2, Fiber 4.5, Sugar 3.5, Protein 28
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #potatoes #poultry #vegetables #american #easy #kid-friendly #turkey #crock-pot-slow-cooker #dietary #low-cholesterol #seasonal #low-saturated-fat #low-calorie #comfort-food #low-carb #inexpensive #healthy-2 #low-in-something #meat #taste-mood #equipment
You'll also love