GROUND BEEF & SPAGHETTI CASSEROLE

Ground Beef & Spaghetti Casserole image

Provided by ShirleyB

Categories Spaghetti

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 13

Previous Next

3 tablespoons butter or 3 tablespoons margarine
1 large onion, chopped
1 green pepper, chopped
1 1/2 lbs ground beef
1 teaspoon salt
1/4 teaspoon pepper
3/4 cup ketchup
2 tablespoons sugar
1 cup tomato juice
1 tablespoon Worcestershire sauce
1 (6 ounce) package spaghetti
1/2 lb cubed cheddar cheese
3/4 cup stuffed green olive (optional)

Steps:

Saute chopped onion and green pepper in melted butter or margarine.
Add ground beef, brown it and add seasonings.
Mix together in a bowl ketchup, tomato juice, sugar and worcestershire sauce.
Add to beef mixture.
Cook spaghetti, rinse in water, then mix in cheese and olives.
In a greased casserole dish, put spaghetti mixture on bottom and meat mixture on top.
Bake in 325 degree oven about 35 minutes.

Nutrition Facts : Calories 621.6, Fat 35.9, SaturatedFat 18.4, Cholesterol 132.1, Sodium 1211.8, Carbohydrate 39.3, Fiber 1.9, Sugar 15, Protein 35.5