GROUND BEEF NACHOS SUPPER

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Ground Beef Nachos Supper image

Fast, tasty, and my family Loves it! Great way to use the crumbled chips at the bottom of the bag. I have used all kinds of beans and chips (plain, Doritos, Fritos), and cheese. It is always yummy!

Provided by princess buttercup

Categories     Meat

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 10

3/4 lb ground beef
1 (1 1/4 ounce) package taco seasoning
1 (16 ounce) can beans
1 cup taco sauce or 1 cup salsa
2 cups shredded cheese, divided
3 cups crumbled tortilla chips
1 1/2 cups water
sour cream
black olives (optional)
jalapeno, slices (optional)

Steps:

  • Brown ground beef and drain.
  • Add water, taco seasoning and beans and sauce/salsa.
  • Bring to boil, then simmer 5 minutes.
  • Mix in tortilla chips and 1 cup cheese.
  • Cook 3-5 minutes more until cheese melts.
  • Serve with the rest of the cheese, sour cream, olives, and jalapeno peppers.

Nutrition Facts : Calories 396.8, Fat 26.9, SaturatedFat 13.7, Cholesterol 94, Sodium 1022.9, Carbohydrate 10, Fiber 0.4, Sugar 3.9, Protein 27.8

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