GRILLED SHRIMP TORTILLA SANDWICHES
How to make Grilled Shrimp Tortilla Sandwiches
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- POUR 3/4 cup of the dressing over shrimp; cover. Refrigerate 1 hour to marinate.
- PREHEAT greased grill to medium heat. Drain shrimp; discard marinade. Thread shrimp onto skewers. Grill 2 to 3 min. on each side or until shrimp turn pink. Remove shrimp from skewers. Reduce grill to low heat.
- CHOP shrimp; place in medium bowl. Add corn, red pepper, cheese, cilantro and remaining 1/4 cup dressing; mix lightly. Spoon evenly onto 10 of the tortillas; cover each with second tortilla. Return to grill. Cook 2 to 3 min. or until tortillas are golden brown on both sides and cheese is melted, turning after 1 min.
- total:
- servings
- nutritional info per serving
- Calories 380
- Total fat 14 g
- Saturated fat 4.5 g
- Cholesterol 100 mg
- Sodium 800 mg
- Carbohydrate 43 g
- Dietary fiber 2 g
- Sugars 2 g
- Protein 21 g
- Vitamin A 15 %DV
- Vitamin C 20 %DV
- Calcium 20 %DV
- Iron 20 %DV
- K:1326 v0:50892
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