GRILLED ROMAINE WITH BACON AND BLUE

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Grilled Romaine with Bacon and Blue image

Categories     Leafy Green     Salad     Backyard BBQ     Dinner     Side     Grill/Barbecue     Healthy     Low Carb

Number Of Ingredients 8

2 heads romaine lettuce
4 slices bacon
1/2 cup blue cheese
1/4 - 1/2 cup balsamic vinegar
1/4 - 1/2 cup olive oil
1/4 cup avocado
1 roma tomato
1/2 cup onion - thin slices

Steps:

  • Brush olive oil and salt/pepper the romaine halves
  • Fry bacon and onion in a pan - remove from pan
  • drain all but a bit of grease from pan - add a tablespoon of oil
  • Add balsamic vinegar and reduce
  • Meanwhile, place romaine on grill at medium heat for 2-4 mins until a little charred and wilted.
  • sprinkle with chopped avocado, tomato, bacon and onions
  • Drizzle vinaigrette over

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