GRILLED PROSCIUTTO ASPARAGUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Prosciutto Asparagus image

After tasting an asparagus appetizer at a lovely restaurant, I created my version of it to enjoy at home. -Michele Merlino, Wakefield, Rhode Island

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 2 dozen

Number Of Ingredients 3

12 thin slices prosciutto (about 6 ounces)
1 log (4 ounces) fresh goat cheese, softened
24 fresh asparagus spears (1-1/2 to 2 pounds), trimmed

Steps:

  • Cut each prosciutto slice crosswise in half. Spread each piece with about 1 teaspoon cheese; wrap around an asparagus spear., Place on an oiled grill rack over medium heat, seam side down. Grill, covered, until prosciutto is lightly browned, 6-8 minutes, turning once.

Nutrition Facts : Calories 27 calories, Fat 1g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 158mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #5-ingredients-or-less     #appetizers     #vegetables     #easy     #dinner-party     #asparagus     #number-of-servings     #3-steps-or-less