GRILLED PORK CHOPS WITH SWEET ONION MARMALADE

GRILLED PORK CHOPS WITH SWEET ONION MARMALADE image

Categories Pork

Yield 4 people

Number Of Ingredients 16

FOR MARMALADE -
Extra-Virgin olive oil
4 large vidalia or maui onions
Fresh Thyme
Fresh Rosemary chopped
1 tablespoon sugar
1/4 cup orange marmalade
2 Tablespoons of Balsamic vinegar
Freshly ground black pepper
FOR PORK CHOPS & RUB -
4 Pork Chops
Fresh Thyme Chopped
Fresh Rosemary Chopped
2 cloves garlic minced
Salt & Pepper
Fresh Parsley

Steps:

FOR MARMALADE- Slice onions. Heat 2 tablespoons of the oil in pan. Add onions. Add 1/4 teaspoon of salt. Add chopped Thyme, Rosemary, Orange Marmalade, pepper and Balsamic Vinegar.Stir. Cover and cook on medium heat for about 2 hours until tender. FOR PORK CHOPS- Combine Thyme, Rosemary, garlic, salt, pepper. Rub chops on both sides. Sit in fridge for 1-2 hours to allow seasoning to absorb into meat. Grill on grill or grill pan for 7 minutes on each side or until thermometer reaches 145 degrees. Top chops with Onion marmalade, chopped parsley and serve.