GRILLED GARLIC CHICKEN WITH BELL PEPPERS

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Grilled Garlic Chicken with Bell Peppers image

Provided by Marie Samples

Categories     Chicken     Pepper     Marinate     Low Cal     Backyard BBQ     Grill     Grill/Barbecue     Bon Appétit     New York

Yield Serves 6

Number Of Ingredients 8

3/4 cup purchased herb or Italian salad dressing
1 tablespoon chopped fresh rosemary or 1 teaspoon dried
2 large garlic cloves, chopped
6 skinless boneless chicken breast halves
1 red bell pepper, quartered lengthwise
1 green bell pepper, quartered lengthwise
1 yellow bell pepper, quartered lengthwise
Cooked white rice

Steps:

  • Whisk dressing, rosemary and garlic to blend in large bowl. Add chicken and all bell peppers and toss to coat. Let stand 1 hour or cover and chill up to 1 day, tossing occasionally.
  • Prepare barbecue (medium heat) or preheat broiler. Drain marinade and discard. Grill or broil chicken and bell pepper until just cooked through, about 4 minutes per side.
  • Mound rice in center of platter. Arrange chicken and peppers decoratively around rice and serve.

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