GRILLED CHIPOTLE-HONEY PORK

Grilled Chipotle-Honey Pork image

Barbecued with a zesty lime sauce, these tenderloins make a terrific main dish for six.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 35m

Yield 6

Number Of Ingredients 8

Ingredients

1/3 cup honey
1/3 cup fresh lime juice
2 chipotle chiles in adobo sauce (from 7-oz can), drained, finely chopped
1 teaspoon adobo sauce (from can of chipotle chiles)
2 pork tenderloins (3/4 lb each)
1/4 teaspoon salt
1/8 teaspoon pepper
Cooking spray

Steps:

Heat gas or charcoal grill. In 1/2- to 1-quart saucepan, mix honey, lime juice, chiles and adobo sauce.
When grill is heated, sprinkle pork tenderloins with salt and pepper; lightly spray with cooking spray. Place pork on gas grill over medium heat or on charcoal grill over medium coals; cover grill. Cook 15 to 20 minutes, turning occasionally and brushing with honey mixture during last 10 minutes of cooking time, until pork has slight blush of pink in center and meat thermometer inserted in center reads 160°F.
Heat any remaining honey mixture to rolling boil; boil 1 minute. Cut pork into slices; serve with honey mixture.

Nutrition Facts : Calories 210, Carbohydrate 17 g, Cholesterol 70 mg, Fat 1/2, Fiber 0 g, Protein 26 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 16 g, TransFat 0 g