GRILLED CHICKEN WITH SALSA

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Making Grilled Chicken with Salsa requires only five basic ingredients. Our Grilled Chicken with Salsa is an outdoor cooking favorite with a spicy kick!

Provided by My Food and Family

Categories     Home

Time 30m

Yield 4 servings

Number Of Ingredients 5

1/3 cup KRAFT Zesty Italian Dressing, divided
4 small boneless skinless chicken breasts (1 lb.)
1 tomato, chopped
3 green onions, sliced
1 tsp. zest and 2 tsp. juice from 1 lime

Steps:

  • Heat grill to medium-high heat.
  • Reserve 1 Tbsp. dressing. Grill chicken 6 to 8 min. on each side or until done (165ºF), brushing with remaining dressing for the last few minutes.
  • Meanwhile, toss remaining ingredients with reserved dressing.
  • Serve chicken topped with tomato salsa.

Nutrition Facts : Calories 180, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 25 g

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