You can skewer these or leave the breasts whole and bake then broil, either way they are really good! On the grill or under the broiler!
Provided by Wildflour
Categories < 30 Mins
Time 20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place all ingredients, (except butter & lemon juice), in a large bowl or Ziploc baggie and marinate for 1 hour. (Yep, even the parmesan cheese and bread crumbs!).
- Place the chicken on skewers and broil for 8-10 minutes.
- Or cook on the grill, turning once or twice.
- *If using wooden/bamboo skewers, soak in water for 20-30 minutes before threading on chicken to prevent excessive burning.
- Sauce:.
- In small saucepan, melt butter and lemon juice over low heat. Drizzle over cooked chicken skewers when served. Serves 6.
Nutrition Facts : Calories 959.8, Fat 75.2, SaturatedFat 22.3, Cholesterol 193.2, Sodium 642.9, Carbohydrate 11.7, Fiber 0.7, Sugar 2, Protein 52.1
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