GRILLED CHICKEN & ROMAINE CAESAR SALAD

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Grilled Chicken & Romaine Caesar Salad image

Recreate your favorite bistro dish at home with our Grilled Chicken & Romaine Caesar Salad. Half an hour yields four delicious dishes!

Provided by My Food and Family

Categories     Home

Time 30m

Yield 4 servings

Number Of Ingredients 9

2 heads romaine lettuce, cut lengthwise in half
1 Tbsp. olive oil, divided
4 small boneless skinless chicken breasts (1 lb.)
2 cups grape tomatoes, cut in half
1/2 cup croutons
1/4 cup thinly sliced red onions
1/4 cup pitted Kalamata olives
1/4 cup KRAFT Grated Parmesan Cheese
1/2 cup KRAFT Classic Caesar Dressing

Steps:

  • Heat grill to medium-high heat.
  • Brush lettuce evenly with half the oil, then brush chicken with remaining oil.
  • Grill chicken 6 to 8 min. on each side or until done (165°F). Transfer to cutting board; let stand 5 min.
  • Meanwhile, place lettuce, cut sides down, on grill grate. Grill 3 to 4 min. or until lightly grill-marked on both sides, turning after 2 min.
  • Slice chicken; place on platter. Add lettuce and all remaining ingredients except cheese and dressing. Sprinkle with cheese; drizzle with dressing.

Nutrition Facts : Calories 380, Fat 23 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 710 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 31 g

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