GRILLED CHICKEN FAJITAS
Make and share this Grilled Chicken Fajitas recipe from Food.com.
Provided by RecipeNut
Categories Chicken
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Rub both sides of chicken with garlic.
- Place chicken, green pepper and onion slices on greased grill over medium-hot coals.
- Grill 20 minutes or until cooked through, turning occasionally.
- Cut chicken and green pepper into thin strips.
- Spoon chicken mixture and 1/4 cup Velveeta in center of each tortilla; fold.
- Serve with salsa.
- Use Your Stove: Cut chicken into strips.
- Spray skillet with nonstick cooking spray.
- Add chicken and 1 clove garlic, minced; cook and stir on medium-high heat 5 minutes.
- Add green pepper, cut into strips, and onion; cook and stir 4 to 5 minutes or until chicken is cooked through and vegetables are tender-crisp.
- Continue as directed.
Nutrition Facts : Calories 167.1, Fat 3.1, SaturatedFat 0.8, Cholesterol 34.2, Sodium 230.1, Carbohydrate 17.4, Fiber 1.4, Sugar 1.4, Protein 16.4
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