GRILLED BUFFALO CHICKEN PIZZA

Grilled Buffalo Chicken Pizza image

Skip the pizza and wings this time around and just go for both at once! Our Grilled Buffalo Chicken Pizza delivers doubly straight off the grill.

Provided by My Food and Family

Categories Home

Time 1h

Yield 6 servings

Number Of Ingredients 6

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Ingredients

1 Tbsp. olive oil
1/3 cup plus 1 Tbsp. HEINZ Buffalo Wing Sauce, divided
2 small boneless skinless chicken breasts (1/2 lb.)
1 ready-to-use thin baked pizza crust (12 inch)
1 cup KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
1/2 cup KRAFT Natural Blue Cheese Crumbles

Steps:

Heat grill for indirect grilling: Light one side of grill, leaving other side unlit. Close lid; heat grill to 400ºF.
Mix oil and 1 Tbsp. wing sauce. Drizzle over chicken in shallow dish; turn to evenly coat both sides of breasts. Refrigerate 5 min.
Place chicken over lit area of grill; cook 6 to 8 min. on each side or until done (165ºF). Cool slightly; cut into bite-size pieces.
Spread pizza crust with remaining wing sauce; top with chicken and cheeses.
Place pizza on grill over unlit area; cover. Grill 12 to 15 min. or until cheeses are melted and crust is golden brown, monitoring for consistent grill temperature.

Nutrition Facts : Calories 300, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 45 mg, Sodium 920 mg, Carbohydrate 26 g, Fiber 2 g, Sugar 2 g, Protein 20 g