GREEN TEA WITH LEMON AND POMEGRANATE

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Green Tea with Lemon and Pomegranate image

Pomegranate seeds, rich in plant compounds, enhance the already potent antioxidant activity in ahot cup of green tea with lemon and honey.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 6

2 teaspoons green tea (or 2 tea bags)
2 cups boiling water
2 thin slices smashed ginger
1 to 2 lemon wedges
1/4 cup lightly crushed pomegranate seeds
2 tablespoons honey or sugar to taste

Steps:

  • Cover green tea with boiling water, ginger, lemon wedges, pomegranate seeds, and honey. Let tea steep for 3 to 5 minutes and remove.

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