GREEN CHILE CHICKEN NOODLE CASSEROLE

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Green Chile Chicken Noodle Casserole image

A great, easy alternative to making green chicken enchiladas. You can make them spicier by sprinkling verde sauce over the top before baking. You can also add black beans or chopped tomatoes to add a little flair.

Provided by longhornmom

Categories     One Dish Meal

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 (16 ounce) package egg noodles
3 cups cooked chicken
1 (16 ounce) container sour cream
2 cups monterey jack cheese
1 (15 ounce) can green enchilada sauce
1 (4 ounce) can chopped green chilies

Steps:

  • Cook egg noodles to al dente.
  • Once cooked, drain noodles and add all ingredients while noodles are still hot.
  • Pour into a greased 9 x 13 pan.
  • Sprinkle with more cheese if desired.
  • Bake in 350 degree oven until heated through.

Nutrition Facts : Calories 728.5, Fat 35.2, SaturatedFat 18.5, Cholesterol 191.3, Sodium 778.4, Carbohydrate 63, Fiber 2.8, Sugar 9.8, Protein 39.5

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