This is my version of chile con queso. It is easy and delicious. Cream of mushroom soup balances the spicy flavor of green chiles. Serve with tortilla chips.
Provided by DEBOKC
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 20m
Yield 24
Number Of Ingredients 3
Steps:
- In a medium saucepan over medium low heat, warm the garlic cheese spread, green chile peppers and cream of mushroom soup. Stir occasionally, until the mixture is well blended. Transfer to a medium bowl and serve.
Nutrition Facts : Calories 30 calories, Carbohydrate 1.9 g, Cholesterol 5 mg, Fat 2.2 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 0.2 g, Sodium 231.7 mg, Sugar 0.5 g
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