GREEN BEANS WITH TOASTED ALMONDS

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Green Beans with Toasted Almonds image

Provided by Food Network

Categories     side-dish

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 6

Kosher salt
1 pound/500 g green beans, topped and tailed
1/4 cup/20 g slivered almonds, toasted
1 to 2 shallots, minced
2 tablespoons olive oil
Freshly ground black pepper

Steps:

  • Blanch the beans in salted water, drain and refresh in ice cold water. Drain well. If the beans are particularly large, tear them down the middle into "shoestrings". Toss with the almonds, shallots and oil. Season with salt and pepper.

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #very-low-carbs     #side-dishes     #vegetables     #easy     #holiday-event     #dietary     #low-sodium     #low-calorie     #low-carb     #mushrooms     #low-in-something     #greens     #number-of-servings

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